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Tuesday, May 1, 2012

2 Ingredients - Pumpkin Muffins


  



Never easier 2 ingredient pumpkin muffins, tender, moist and delicious. Hard to believe it's literally only 2 ingredients!!


You'll Need:
1 Yellow Cake Mix (Yes, you can Use a Gluten Free Cake Mix, it WILL work!)

1 -15oz Can Pumpkin



First, dump your cake mix into a large bowl. 
Then, add the full can of pumpkin to mix.


Bake at 350F for 20-25 minutes, remove from oven, eat while warm. These also freeze well. 

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