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Monday, September 26, 2011

Candy Corn Custard Parfait

Candy Corn Custard Parfait
PER SERVING (entire parfait): 155 calories, 1g fat, 234mg sodium, 34.5g carbs, 0.5g fiber, 15g sugars, 1.5g protein -- PointsPlus® value 4*

While the kids are chomping on Halloween candy, celebrate with this creamy and frighteningly good holiday concoction. Bwahahahahahahaha! (That's our scary laughter. Like it?)

Ingredients:
1 Jell-O Sugar Free Vanilla Pudding Snack
2 drops yellow food coloring
1/3 cup mandarin orange segments in juice, drained
1/4 cup Cool Whip Free, thawed
5 pieces candy corn


Directions:
In a small bowl or parfait glass, combine pudding with food coloring and mix until uniform in color.

Top evenly first with orange segments and then with Cool Whip.
Arrange candy corn prettily on top of the Cool Whip (or haphazardly -- it's your parfait), and then dive in!
MAKES 1 SERVING


FROM: http://www.hungry-girl.com/weighin/show/1625

HUNGRY GIRL is a new website I have been looking at!  She has a TV show, books, and some fun ideas and recipes!  Very excited to read more from her!!! 

1 comments:

Anonymous said...

I've got a few of her cookbooks if you want to borrow them. You are doing awesome! Love ya, Lisa

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